Cooking, baking, and documenting my life through food!
Easy Egg Free Chocolate Lava Cakes are the ultimate dream come true for every chocolate lover! Made with staple pantry ingredients and without the hassle of eggs, you will be amazed at how rich, chocolatey, and delicious these chocolate lava cakes are! Decadent fudgy mini cakes with soft gooey centers, these easy egg free chocolate lava cakes are sure to please any chocolate lover no matter the occasion!
It’s Christmas! If you are looking for an extra special homemade gift that is guaranteed to make someone smile, you are in the right place! I have curated five special recipes straight from the Mini Chef recipe box that make unique and fun edible Christmas presents for everyone on your Christmas list. These gifts are perfect for teachers, friends, coworkers, or anyone who would appreciate a foodie present. Cute packaging really polishes up a homemade gift and makes it extra special. So guess what! I’ve made some beautifully designed printable labels you can print off for free! Keep reading to find the recipes and grab your gift labels. Merry Christmas!
Miso caramel coffee syrup is the perfect addition to your coffee routine. Skip the additives and make your own beautiful simple syrup for coffees and tea lattes. Miso caramel coffee syrup is a rich amber toasted caramel syrup laced with fragrant vanilla and a hint of miso for a delightful umami undertone. Make your coffee break truly special with some miso caramel coffee syrup!
This homemade cranberry blueberry sauce recipe is a delightful spin on a nostalgic and traditional Thanksgiving classic. Made with ruby red cranberries, sweet blueberries, apple cider, brown sugar, and a hint of vanilla and cinnamon, this is destined to be your new Thanksgiving holiday tradition!
Butter pecan tea poached pears are the perfect celebration of fall! Poached in a beautifully spiced artisanal tea, these delicately poached pears have the delightful scent of nutty pecans, smooth white chocolate, and fragrant cinnamon and vanilla. Make this gorgeous showstopper dessert and wow your guests with a totally unique and special take on poached pears!
Peach season calls for peaches and cream mochi. Celebrate the end of peach season with sweet, chewy homemade mochi filled with juicy, sun-ripened peaches and creamy mascarpone filling! This peaches and cream mochi is the perfect and unique way to enjoy and the incomparable flavor of fresh peaches!
Easy homemade pizza bagel bombs! Even the name makes you smile. These are like the hot pockets of your college years but packed with protein, delicious gooey cheese, and none of the preservatives! Homemade pizza bombs are the perfect hand-held snack or lunch for kids or kids at heart. Easy homemade pizza bagel bombs are simple for meal prepping and freezer friendly. These pizza bombs are the perfect grab-and-go meal when lunch is eaten on the run!
Easy Chai Spiced Rhubarb Blueberry Sauce is sweet, tangy, and has a subtle hit of warm, comforting Chai tea. Roasted to perfection, this sauce is the ultimate lazy summer dessert. Gorgeously fresh, vibrant, and bright, it’s the perfect dessert you can freeze for whenever you need a summer berry fix. Made with Suttle Tea from Sisters Oregon and Battle Ground blueberries and rhubarb, it’s a beautiful blend of flavors from southwest Washington and central Oregon. Intrigued?? Keep reading to find out more!
Shoyu chicken udon noodle stir-fry is the perfect busy weeknight dinner. Quick, filling, and packed with vibrant veggies, crispy shoyu chicken, and perfectly seasoned udon noodles, you will be making restaurant quality stir fry at home in no time!
Easy soy sauce sesame stir fry oil is the secret ingredient you need to make restaurant quality stir fry at home. This soy sauce sesame cooking oil is perfect for crisping up your udon noodle stir fry, sautéing veggies, and fried rice.
